Join us for
Valentine’s Day
Saturday, February 14th - Sunday, February 15th
Join us for…
Valentine’s Day
special LUNCH & Dinner
Celebrate the magic of Valentine’s Day with Crustacean’s Signature À La Carte Menu.
Chef Helene and our culinary team have thoughtfully curated special dishes for the occasion, designed to be shared and savored.
Whether you’re celebrating with a loved one or enjoying an elegant night out, our team has prepared a dining experience that makes the evening truly unforgettable.
🍷 Pair your meal with exquisite wines and handcrafted cocktails.
Reserve your table and celebrate love in style.
Food & Beverage Minimum: $145++ per person
Valentine’s day specials
Umai Caviar Service $145
Shallot, Chive, Egg White, Egg Yolk, Crème Fraîche, Warm Blinis.
Kumamoto Oysters "Rose Mignonette" $32
Kumamoto Oysters, Rose Mignonette, Cucumbers, Watermelon, Yuzu Granita, 24k Gold, Umai Caviar.
Hokkaido Scallop crudo $29
Hokkaido Scallop, Cucumber Foam & Granita,Yuzu Gel, Tangerine Segments, Pickled Jalapeno, Tangerine white soy, Chive Oil.
Braised Abalone $42
Abalone, Portobello, Ginger Brandy Sauce
Saffron Risotto ai Frutti di Mare $50
Arborio Rice, Saffron, Langoustine, Calamari, Ikura, Langoustine Jus
Aged Duck breast w/ 5 spice cherry beet jus $60
Dry Aged Mallard Duck, Cherry Beet Jus, Celeriac Puree, Morel Mushrooms.
Valrhona Chocolate Tart $22
Three Spice Red Wine Sauce, Mascarpone Ice Cream
..Enjoy along with Crustacean full Á La Carte Menu