brunch

Known to have the “best” brunch in Beverly Hills, Crustacean Brunch menu is designed to take your taste buds on a delightful journey of east meets west with its Signature AN Sum Brunch.

*Menu and Pricing Subject to Change

an sum family tree

Crustacean’s Twist on Dim Sum

Enjoy a bit of elevated Dim Sum in Beverly Hills… Choose from an array of creative AN Sum bites, including Crustacean’s Tuna Tiato, Signature Crab Puffs, Scrambled Egg Escargot Toast, Lobster Ginger Dumplings, and more.

Three hands using chopsticks to pick up various small dishes of Japanese cuisine on a dark wooden table, with a multi-tiered food stand.

CRISPY JIDORI CHICKEN ROLLS

Rice Paper, Black Mushrooms, Jicama, Vermicelli, Lemon Chili (2 pcs)

SIGNATURE CRAB PUFFS

Dungeness Crab With Peanut-Mustard Dipping Sauce (2 pcs)

WILD MUSHROOM WONTONS

Ginger & Lemongrass Coulis (2 pcs)

CRISPY COCONUT PRAWNS

Orange Peel, Orange Agrodolce (2 pcs)

VEGETARIAN CRAB RANGOON

Whipped Palmetto, Green Onion Confit, Cream Cheese

SHRIMP TOAST

Farce of Langoustine, Scallion, Baguette (2 pcs)

PRIME FILET MIGNON SATAY

Grilled Over Binchotan Charcoal, House Pickles (2 pcs)

JIDORI CHICKEN OYSTER SATAY

Grilled Over Binchotan Charcoal, House Pickles (2 pcs)

STEAMED SHRIMP & LOBSTER DUMPLINGS

Spicy Tamarind Ginger Emulsion (2 pcs)

PHILLY CHEESESTEAK DUMPLINGS

Minced Ribeye, Aged White Cheddar Fondue, Jalapeño, Sweet Bell Pepper (2 pcs)

JIDORI CHICKEN TIKKA MASALA DUMPLINGS

Garam Masala, Curry, Tomato, Tamarind (2 pcs)

Two fried dumplings on lettuce leaves with cherry tomatoes on a white plate, accompanied by a side of orange sauce and pickles in a small bowl.

BRUNCH-EE DIShES

Craving something sweet and fluffy?

Try our Ube Souffle Pancakes with Ube Yam & Matcha Cream

UBE SOUFFLE PANCAKE

Ube Yam, Coconut Milk, Matcha Whipped Cream,
Grand Marnier Maple Syrup

“SHAKEN STEAK” AND EGGS

Prime Filet Shaken Beef, Wok Flamed Heirloom Tomatoes Petite Watercress

DUNGENESS CRAB ROLLED OMELETTE

Avocado, Red Pepper Brunoise, Potato Puff

SIGNATURE BRIOCHE FRENCH TOAST STICKS

Green Tea Chantilly, Grand Marnier Maple Syrup

A folded omelette topped with sliced avocado, shredded lettuce, and a creamy seafood salad on a white plate.

MUST HAVE FAVORITES

Complete your brunch experience with our “Must-Haves” favorites. Try the Tuna Cigars, featuring instant smoke and a perfect balance of flavors. Indulge in the Truffle Chicken Dumplings, the Salt & Pepper Calamari, or the exquisite Salmon Sashimi. Each dish is expertly prepared and designed to impress.

TUNA CIGARS

Instant Smoke, Feuille de Brick, Avocado Silk, Vidalia Onion, Tobiko Caviar

SALT & PEPPER CALAMARI

Charred Scallion, Sweet Red Chili, Thai Basil Aioli

VIETNAMESE CRACKLING MUSHROOM RICE

Enoki, Hon Shimeji, Shiitake Mushroom, Crispy Garlic Rice, Poached Egg, Chives

WAGYU FRIED RICE

Melted Scallions, Scrambled Hen Eggs, Jasmine Rice

Wooden box containing three cigars, a blackberry, and lemon wedges.

secret kitchen™

AN’S FAMOUS GARLIC ROASTED DUNGENESS CRAB™

GF – Cracked, in the Shell or out of the Shell

WHOLE ROASTED MAINE LOBSTER

Served with An’s Famous Garlic Noodles®

GRILLED PRAWNS

Served with AN's Famous Garlic Noodles®

AN’S FAMOUS GARLIC NOODLES®

Roasted Garlic & AN's Secret Sauce

AN’S FAMOUS VEGAN GARLIC NOODLES™

Roasted Garlic & AN's Secret Sauce
*With Vegetable Medley +$6

AN’S FAMOUS GARLIC RICE™

GF – Steamed Jasmine Rice, Wok Steeped Garlic, Hidden Spices

COLOSSAL TIGER PRAWNS

Served with AN's Famous Garlic Noodles®

Cooked crab garnished with chopped garlic and spices on a white plate.

SPIRIT-FREE

COUNTESS OF HANOI

Lyre’s Italian Spritz, Ginger, Pineapple

Jeddah Sunset

Pathfinder, Grapefruit, Whipped Pineapple

TIATO GARDEN

Seedlip Garden, Tiato, Kalamansi

LYCHEE CLOUD

Coconut, Lychee, Yuzu

BRUNCH COCKTAILS & Spirit Free

A coupe glass filled with a light pink cocktail garnished with a small edible flower, sitting on a textured surface.

COCKTAILS

POP-LINI

Prosecco, White Peach Sorbet

PINK ME UP

Stoneleigh Sauv. Blanc, Aperol, Grapefruit

TURMERIC MULE

Tanqueray 10, Turmeric, Ginger

A cocktail glass with a pink popsicle and wooden stick, with clear liquid being poured into the glass.